During the school year, we offer unique, hands on classes and learning opportunities for homeschooled students at Bailiwicks Enrichment Campus, located in Indian Harbour Beach. Every Wednesday, we offer the courses listed below for the 2025-2026 school year!
Please register through Bailiwicks Enrichment Campus. Classes begin August 21st, 2025 and end on May 14th, 2026.
Please register through Bailiwicks Enrichment Campus. Classes begin August 21st, 2025 and end on May 14th, 2026.
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Biology
This exciting and interactive course offers a hands-on approach to understanding the science of life. Students will explore key biological concepts, including cell structure and function, genetics, evolution, ecosystems, and human systems. Through engaging lessons, students will apply the scientific method to real-world biological questions. The course also includes fun activities and the analysis of interdisciplinary topics. With a balance of exploration, collaboration, and critical thinking, this course makes biology both challenging and fun. By the end of the year, students will gain a deeper appreciation for the living world and the systems that sustain it. 8th-12th Grade Homework Rating: 1 |
Zoology
Get ready to explore the amazing world of animals—from tiny insects to massive mammals! In this course, students will dive into the science of zoology, learning about animal classification, anatomy, behavior, and habitats. We’ll examine the incredible diversity of animal life and discover how different species adapt to survive in their environments. Through hands-on activities and exciting lessons, students will apply the scientific method, sharpen their critical thinking skills, and even learn about the organisms in their local environment. This class fosters curiosity, respect for the natural world, and a deep appreciation for the wonders of the animal kingdom. 6th-8th Grade Homework Rating: 1 |
Kitchen Chemistry
Discover chemistry through the reactions that occur during cooking. Hands-on experiments demonstrate the properties of different substances – such as acids, bases, and enzymes – and the chemical changes that occur during food preservation and fermentation. Experience how chemistry creates the flavors, colors, and textures we experience in food! 6th-8th Grade Homework Rating: 1 |